Warm Brown Sugar Coffee Syrup | Sips
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Cozy, balanced, indulgent. Our Warm Brown Sugar syrup delivers deep molasses notes with a buttery finish. Perfect for lattes, caffe misto, and shaken espressos.
BTW, before you ask... no cinnamon in this one. Just good old-fashioned brown sugar, suga.
The Details
The Details
Tasting Notes: Toasted molasses, caramel, buttery toffee
Best Uses: Shaken espresso, oat milk lattes, cold brew
Size: 8 fl oz / 237 mL (48+ servings)
Sweetener: Brown Sugar
Ingredients
Ingredients
Brown Sugar, Water, Organic Madagascar Vanilla Bean Extract (water, organic alcohol, organic vanilla bean extractives, organic invert syrup)
This syrup delivers the rich, caramelized depth you expect from café-style drinks.
☕️ No artificial dyes or preservatives
☕️ Dairy-free
☕️ Refrigerate to keep fresh
The Good Stuff
The Good Stuff
Brown Sugar Shaken Espresso – Espresso, ice, oat milk, and Warm Brown Sugar Syrup, shaken to perfection
Spiced Brown Sugar Old Fashioned – Bourbon, bitters, Warm Brown Sugar Syrup, and an orange twist
Caramelized Brown Sugar Oat Milk Latte – Espresso, steamed oat milk, and a drizzle of syrup
Brown Sugar Whiskey Sour – Whiskey, lemon juice, Warm Brown Sugar Syrup, and egg white for froth
How Much Syrup Do I Use?
How Much Syrup Do I Use?
How to Use:
- For typical black coffee drinkers: 1 tsp
- For a lightly sweet drink: 1 tbsp
- For a café-style latte: 2 tbsp
- For cold foam: 1 tbsp per ¼ cup cream/milk
- For cocktails: ½–1 oz
Adjust to taste.
What's the cost breakdown?
At 48+ servings per bottle, that is about 31¢ per serving at $14.99.

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Barista-Crafted
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Made with simple ingredients
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Chicago-based, woman-owned
By itself, if you’re trying it, it’s kinda weird, but because it’s brown sugar and water basically, but it’s really good for shaken espressos.
could really taste the flavor when I tried the Sips brown sugar syrup on its own it had a nice, noticeable sweetness and that familiar brown sugar profile. However, once I made it into a latte, it felt pretty bland. The drink was missing that rich, sweet, heavy brown sugar depth you usually expect, almost like the flavor got diluted instead of standing out in the milk.
Delicious addition to my black coffee and my iced.coffees
The Warm Brown Sugar syrup tastes like literal melted brown sugar and butter in the best way possible. It has this rich caramelized flavor with a subtle smoky finish that makes every coffee taste warm and cozy. Super smooth, not overly sweet, and honestly tastes homemade. Definitely one of my new favorites 🤎
As a current barista for many years I can easily say this is such a high quality product! I am officially a customer for life! I never by the typical syrups available on the market because they aren't actually good, they just own the market. This syrup has a small coffee house feel but now I can make delicious lattes at home!